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Posts under ‘Food, glorious food’

A win for beer

Hooray! All you want for Christmas is a crowler to go? It probably won’t happen that quickly, but an administrative judge’s recommendation could move the state a step closer to letting bars and restaurants sell takeaway beer in the sealed, 32-ounce aluminum cans that sparked a passionate debate last year when officials cracked down on […]

Anheuser-BuschInBev to buy Karbach

If you can’t beat ’em, buy ’em. Fast-growing Karbach Brewing Co. of Houston is the latest U.S. craft brewery to be acquired by a global beer giant, announcing Thursday morning that Anheuser-BuschInBev is buying it for an undisclosed amount. The 5-year-old Karbach will be part of the company’s U.S.-specific High End business unit, joining the […]

Have we reached peak beer in Texas?

Maybe not, but we are surely testing the limits of the market. Owners of Eureka Heights Brewing Co. signed up 40 bars and restaurants to sell their beer during their first three weeks in business. The taproom was drawing such crowds that they quickly expanded hours. Saturday afternoons are now quite a scene, especially when […]

Amazon PrimeNow restaurant delivery debuts in Houston

More good news for people who like having other people bring them their food. Announced via release, Amazon PrimeNow will offer one-hour delivery for Prime members from dozens of restaurants across the city. Which means that you’ll not actually have to visit the restaurants to enjoy food from The Hay Merchant, El Tiempo Cantina, Hugs […]

Microbreweries win their distribution rights lawsuit

Excellent news. A Texas law that prohibits brewers from selling territorial rights to distribute their beer is unconstitutional, a judge ruled Thursday, serving up a major victory to beer companies seeking to expand their presence in stores, bars and restaurants throughout the state. The decision says the government has no compelling interest in prohibiting brewers […]

Microbrewery lawsuit heard in court

I can’t wait to see how this turns out. Just how much is it worth for that Velvet Hammer or other local craft brew to make it to your favorite bar or convenience store? That’s one of several key questions that came before a state district court Monday, as a group of craft brewers — […]

UberEats expands

Good news for those of you who like having food delivered. A larger section of metro Houston now can use Uber’s meal delivery service seven days a week and with more dining options through a new app. A new UberEats app, separate from the Uber ride-sharing app meal ordering customers have used, launches Tuesday. “Houstonians […]

Our long national breakfast taco nightmare is finally over

At long last, peace in our time. With an escalating culinary battle threatening to destabilize the region, the mayors of Austin and San Antonio met Thursday morning to announce a taco truce. “As St. Paul admonishes us, let us not be overcome by evil, but overcome evil with breakfast tacos,” Austin Mayor Steve Adler said. “We […]

I just don’t care about Blue Bell

Sorry. Paul Kruse’s father had warned him about the perils of family-run businesses, but he couldn’t escape his place as the obvious heir of a dawning ice cream empire. After ascending to the corner office in 2004, Kruse delivered Blue Bell Creameries to its greatest height, becoming the No. 1 U.S. brand. This year, it […]

UberEats

Some new food delivery options, at least for some people. Uber will expand its presence in Houston this week with the local launch of its meal-delivery service, UberEats. Beginning Thursday, Houston becomes the second city in Texas and the 10th in North America where Uber drivers will deliver meals. Customers in downtown and Midtown can […]

The latest example of how nuts our beer laws are

Ridiculous. The latest flashpoint between Texas beer lovers and state beer law is a 32-ounce aluminum can that bars and restaurants fill with beer and sell to be consumed off-site. The can, called a crowler, is praised for its convenience and ability to keep beer fresh for longer than traditional to-go packaging. The problem, state […]

A brewpub comes back to Houston

In my ‘hood, no less. A new brewpub will open in the Heights with an accomplished veteran of the Texas craft-beer scene at the helm. Delicious Concepts Restaurant Group, which owns Lola, Shepherd Park Draught House, Witchcraft Tavern and seven Pinks Pizza locations, announced Monday it has closed its Tex-Mex spot El Cantina Superior near […]

Lone Star Veterans Association benefit event

From the inbox: To celebrate the upcoming football season, and to benefit the Lone Star Veterans Association (LSVA), the Houston Texans Grille at CITY CENTRE will host a “Pay What You Want” Day on Monday, July 20th. All of the proceeds will be donated to the Lone Star Veterans Association. During this all day event, […]

Keg dispute

Your beer choices at certain fancy restaurants in Houston have been curtailed. A dispute over deposit fees for kegged beers could slow the flow of several craft brands, including a few that are made locally, at some of Houston’s best-known bars. The issue boiled over this week when Silver Eagle Distributors instituted an unannounced 20 […]

Karbach’s new brewery

As we know, Houston has a lot of craft breweries, with the venerable Saint Arnold being the biggest, oldest, and best known. With the forthcoming opening of their new facility, I’d say Karbach is making a strong case to be next in the pecking order. Karbach, founded four years ago by a pair of longtime […]

Who’s up for a macrobrewery tour?

This used to be a thing in Houston, and now it is once again. The local Anheuser-Busch plant was under construction at the same time as the Astrodome, and its ambitions were just as grand. With an annual capacity of 900,000 barrels of beer, it would be the biggest brewery Houston had ever seen when […]

Beer legislation 2.0

Just because craft brewers succeeded in passing a bill allowing them to sell beer for consumption on their premises last session doesn’t mean there isn’t more that can be done to advance the cause of beer freedom. Twinned bills introduced this week would extend direct sales for breweries. The proposals by state Sen. Kevin Eltife, […]

The Fair BEER Act

I’m in. The act would reform the federal beer tax imposed on brewers and beer importers and give a special boost to small brewers. The idea is to create a laddered rate that is based on how much a brewer produces, much the same way the income tax rate is higher the more money you […]

My craft beer options runneth over

2015 could be a very fine year. Several local brewery construction projects headed for completion in 2015 are designed to draw in visitors as well as ship beer out the door. The neighborhood-centric Town In City Brewing Co. in the Heights could open in February, co-owner Justin Engle said earlier this week, as workers poured […]

Microbreweries file lawsuit over distribution rights

Interesting. Three Texas breweries filed a lawsuit against the state on Wednesday seeking to to overturn a 2013 law they say violates the Texas Constitution by forcing them to give away their territorial distribution rights for free. In their complaint, filed in state district court in Austin, the heads of Live Oak Brewing in Austin, […]

Food trucks arrive downtown

Welcome. Houston’s foodie community rejoiced Friday as Mayor Annise Parker welcomed propane-fueled food trucks downtown after a years-long ban, but more plans to loosen the city’s mobile unit rules are not likely to meet the same fanfare at City Council in the coming months. Parker bypassed council to remove the restriction on propane-fueled food trucks […]

And we (finally) circle back to food trucks

We’ve done HERO, we’ve done vehicles for hire, what other high profile issues are there out there? Oh yeah, food trucks. I’d almost forgotten they were still an agenda item, but they’re back and they should be getting a vote soon. Proposed changes to three major ordinances could provide food trucks with new freedom. While […]

One less food desert

From the inbox: With high hopes of more to come, Mayor Annise Parker, Council Members Stephen Costello and Dwight Boykins, the Houston Redevelopment Authority (HRA) and others broke ground on the first project to target a Houston food desert. With financial assistance from the city, Pyburn’s owner John Vuong is building a first-class grocery store […]

Sriracha post-mortem

The Motley Fool wonders if State Rep. Jason Villalba should get the credit for the resolution of the Great Sriracha Dispute of 2014. In early January, Texas state representative Jason Villalba made a public invitation to David Tran to pack up and move Huy Fong to Texas. In his announcement, Villalba contrasted “excessive government interference” […]

Sriracha dispute settled

The City of Irwindale’s long national nightmare is finally over. Sriracha’s spicy relationship with the City Council cooled off a bit Wednesday after officials unanimously dismissed a lawsuit and public nuisance declaration against manufacturer Huy Fong Foods. The standoff between the city and Sriracha creator David Tran began in October when the city filed a […]

Eat ’em all up

It sure would be nice to think that we could solve our invasive species problems by eating them all, but we probably can’t. It seems like a simple proposition: American lakes, rivers and offshore waters are filling up with destructive fish and crustaceans originally from other parts of the world, many of them potential sources […]

The other reason why Huy Fong won’t move to Texas

In a word, water. Huy Fong Foods, which is staying put for now, is different from Toyota and other companies that have recently been wooed or moved to Texas. It is an agribusiness, relying on thousands of tons of local fresh chiles to operate. And in rapidly growing Texas, where the population is approaching 90 […]

The Sriracha delegation arrives in California

Can you feel the excitement? The self-styled “sriracha delegation” of Texas lawmakers heads to Irwindale, Calif., on Monday to woo the maker of a popular hot sauce to the Lone Star State. And the makeup of the delegation makes clear that bringing sriracha back to Texas is a spicy topic for both parties. State Rep. […]

Sriracha for San Antonio?

State Rep. Jason Villalba will finally make his pilgrimage to California to visit Huy Fong Foods and try to convince them to pick up stakes and move to Texas. State and city officials are hoping to woo the CEO of Huy Fong Foods Inc. into moving or expanding production of Sriracha, the company’s increasingly popular […]

Even if the Sriracha factory moves, that doesn’t mean it will move to Texas

There’s a lot of competition for them. After months of heated negotiations with the city of Irwindale over the smell of Sriracha hot sauce, Huy Fong Foods Chief Executive David Tran is appealing to a higher power: a member of the U.S. House of Representatives. Rep. Tony Cardenas (D-Los Angeles) visited the hot sauce factory […]

Sorry, the Sriracha factory will not be coming to Texas

The ongoing battle between the makers of Sriracha sauce and their hometown flared up again last week. The Irwindale City Council has voted unanimously to declare the spicy smell of Sriracha hot sauce production a public nuisance. Once the council adopts an expected official resolution at its next meeting, hot sauce maker Huy Fong Foods […]

Still seeking Sriracha for Texas

State Rep. Jason Villalba has a dream. Rep. Jason Villalba wants to move production of his favorite spicy condiment to the North Texas area. A plant in Dallas, Richardson, Plano, or another Texas community could help bring jobs to the state, he said. Citing “greater opportunities for success” thanks to Texas’ business-friendly environment, the Dallas […]

Big Brew

I like the sound of this. For three days in October, the [George R. Brown] convention center will host Big Brew, a major new festival that aims to tap into the region’s burgeoning craft-beer scene by putting 1,000 beers out for public sampling, along with seminars on what you’re drinking and where it comes from. […]

Craft beer: Still good for your economy

Yet another study says so. Texas ranks second only to California in the economic impact derived from craft brewing, a report from the Brewers Association says. This burgeoning class of smaller, independently owned craft breweries, along with their distributors, retailers and bar/restaurant workers, added $2.3 billion to the Texas economy in 2012, the report says. […]