The bar conundrum

Ugh.

Halloween this year in downtown Austin was a raucous affair. Nightclubs advertised dancing and drink specials. Thousands of people crowded 6th Street, partying shoulder to shoulder, some with masks and some without.

All of this happened as bars in Austin were still under a shutdown order to stop the spread of the coronavirus.

Those bars and nightclubs are some of the more than 2,500 so far that have been permitted to reopen by the state on the promise that in the middle of a pandemic, they’d convert themselves into restaurants.

Shuttering Texas’ nearly 8,000 bars has been one of Gov. Greg Abbott’s most drastic safety restrictions. He most recently allowed bars to open in parts of the state where coronavirus hospitalizations are relatively low, with permission from the local officials.

But in areas where bar bans are still being enforced, many of those businesses are still operating like, well, bars. Just weeks after Halloween, with Thanksgiving on the horizon, frustrated health experts and local officials say the loophole is defeating the purpose of the bar ban and could be one reason the state is battling its largest outbreak in months.

“The restrictions were put in place for a reason,” said Dr. Philip Huang, the director of Dallas Public Health. “And if you get around it, if you’re trying to cheat, then you’re sort of eliminating the reduced transmission that you’re trying to achieve.”

Public health officials and experts have said since this spring that bars pose unique dangers for spreading COVID-19. The Texas Medical Association notes it is one of the worst ways to spread the virus.

“Packed bars, where people are talking very close to each other and they’re shouting, or they’re yelling and people are touching a lot — that’s super high risk,” said Aliza Norwood, a medical expert at the Dell Medical School at the University of Texas at Austin.

If the current trend continues — over 8,300 Texans were hospitalized with confirmed coronavirus infections Monday, up by nearly 900 from last week — “there may be a time in which it is appropriate to shut down bars and restaurants completely,” Norwood said.

Austin health officials agree.

“We are at a precarious spot right now where cases are rising across the country,  cases are rising across Texas,” said Mark Escott, interim Austin-Travis County health authority, before adding, “We really have to find a way to stabilize things to avoid that surge.”

But Abbott, who has concentrated power within himself to take action on COVID-19, said he has no plans to do so. He did not respond to requests for comment.

I’ve been an advocate for taking steps to help bars survive, with the rule interpretation that lets them be classified as restaurants a key component of that. I’ve done this because I want to see these businesses survive and their employees keep their jobs, and I believed it could be done in a reasonably safe fashion, with an emphasis on outdoor and to-go service. That obviously hasn’t worked out so well. The best answer would have been to pay the bars to shut down long enough to get the virus under control. It’s still not too late to do that, but that’s going to require Mitch McConnell’s Senate to take action, and I think we both know that’s not going to happen. One can only wonder what some advocacy from Republicans like Greg Abbott and Ted Cruz and John Cornyn might have accomplished, but that would have required them to take this seriously in the first place. In the meantime, just because these places are open doesn’t mean you have to go to them, or that you have to be inside of them if you still want to support them in some way. Keep yourself safe, at least.

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One Response to The bar conundrum

  1. David Fagan says:

    Blame trump again, you’ve only got till January. Then the Netflix, Amazon, streaming service of your choice will show the documentaries. One in support of, and once criticizing Trump. The only way you can really come out ahead is stay inside and invest in stocks, good luck.

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